Messermeister San Moritz Elite 10" Scalloped Baker's Bread Knife - E/2698-10
MM269810: E/2698-10 San Moritz Elite 10 Inch Scalloped Baker's Bread Knife
San Moritz has a completely molded, ergonomic, contemporary handle of Messermeister’s Elité series. It is one-piece, hot-drop hammer forged from a single billet of the finest German steel alloy. San Moritz Elité knives are hand crafted one at a time using the same techniques that have been the hallmark of fine Solingen made cutlery for hundreds of years. San Moritz Elité knives are simple the best original forged German knives!
The Messermeister San Moritz Elite 10" Scalloped Baker's Knife features a scalloped edge and a rounded nose for more blade.
- It is ideal for cutting large bakery items such as cakes and breads.
- One piece, fully forged
- Hand-polished "Elite" edge
- Bolsterless edge
- Ergonomic balance
- Molded "POM" handle
- Polished spine
- Made in Solingen, Germany
One of the older steel Capitals of the World: Solingen, Germany produces some of the best Kitchen knives and straight razors money can buy.
A nylon polymer that is lightweight and extremely durable, Zytel can be shaped and textured to provide excellent grip.
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