Messermeister Four Seasons 6" Stiff Boning Knife - 5013-6
MM50136: 5013-6 Four Seasons 6 Inch Stiff Boning Knife
The Messermeister Four Seasons 6" Stiff Boning Knife has a thin, narrow, stiff blade with an upward curve. The primary function is to separate meat from the bone.
The Four Seasons knife collection by Messermeister performs daily food prep tasks perfectly under challenging conditions in the food service industry. They are die-cut from a single billet of fine German stainless stamping steel alloy and outfitted with an oversized hygienic molded polypropylene handle. These knives are built to easily re-sharpen on a honing steel, resist oxidation from repeated exposure to moisture, and provides a selection of blade shapes for specific commercial applications. These knives are expertly crafted by experienced artisans in Santa Catarina, Portugal.
- The primary function is to separate meat from a bone.
- One-piece stamped
- Enveloped tang
- Industrial strength handle
- Made in Portugal
UPC Code: 098872501367
A nylon polymer that is lightweight and extremely durable, Zytel can be shaped and textured to provide excellent grip.
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