Messermeister Mu Bamboo 10-1/2" Sashimi Knife
MMMU10: MU-10 Mu Bamboo 10-1/2 Inch Sashimi Knife
The Messermeister 10.1/2" Sashimi Knife has a long, narrow, single edge, pointed blade that measures anywhere from 240 mm to 360 mm. The most popular blade lengths are 240-270 mm for most home chefs and 270-300 mm for most professionals.
- The single edged blade is generally used with a pull cut technique and is used to cut (straight or on a bias) raw fish. The long heavy blade allows for a longer pull cut with less pressure, which helps to hold the shape of the fragile raw fish.
- One-piece, fully stamped
- 15 degree precision edge
- Closed bolster collar
- High carbon, molybdenum vanadium steel
- Satin finish blade
- Carbonized treated bamboo handle
- 58 rockwell hardness
- Gift boxed
- Made in Seki, Japan
UPC Code: 098872204107
The exotic steel Capital of the World, Japan produces and innovates some of the best products, from pocket to kitchen knives and everything in between.
Provides a traditional, natural look and feel to a modern tool. Wood absorbs shock well and is popular in axe handles.
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