Pros: Blade Material, Handle Material, None
Cons: Sheath/Scabbard, Finish, Weight, Blade Sharpness
Rough, but good for 3 bucks
It is what it is. I got this on sale for 3 bucks, and I use it to cut cardboard. It would be a good piece to practice edge profiling or restoration on. My brother asked if it was sharpened by a drunk due to the sloppy edges. However the materials involved seem decent. A bit of TLC and it's a fine cutter. The steel is a bit soft due to it being an agricultural knife, however that lends to easier sharpening. The wood handle is solid so no gripes there. I've spent 3 bucks on worse stuff.